A Brief History Of Pasta
How two ingredients combined to become a national treasure.
Experimenting With Italian Food
The civil war between culinary purists and pioneers is one of the great battles of our time. But when the dust settles, who really wins?
Meet The People Changing Italy’s Food Landscape
We spoke to some professionals at the cutting edge of the country’s food scene.
Parma: Italian Capital Of Culture 2020
Parma has art and culture everywhere, is a food heaven and has opera in its soul.
Food Integrity And Italy’s Honest Eats
Representative of the soil in which it's grown and the hands by which it's made, food in Italy revolves around integrity and respect.
Ode To A Chickpea
Italy needs a national vegetable and I nominate the nutty delight that is the chickpea.
The Number One Cultural Powerhouse in The World? Italy
The 2021 Best Countries rankings placed Italy as the number one country in the world for Cultural Influence. Are we even surprised?